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Welcome to Wine Street
Complimentary home-baked bread with olive oil and balsamic vinegar
- Starters and lighter options -
Chicken Liver and Mushroom Pâté, with crostinis, dates, olives, and an
orange relish $16
Appetizer selection for two or four, including shrimp cocktail, Pâté, olives,
hohepa cheese, marinated char-grilled peppers and crostinis 2$19, 4$38
Crumbed Camembert with a garden salad and a morello cherry
orange sauce $18
Prosciutto wrapped scallops with sautéed onions and cherry tomatoes
and a pinot gris reduction $19
Traditional Shrimp Cocktail with ice-berg lettuce and a seafood sauce $18
Breads & dips, olives, garlic, sun-dried tomato pesto, balsamic vinegar
and dukkah $14
Ceviche, a selection of marinated fish with lime and lemon spices $16
- Soups -
Smoked tomato, crab and prawn creamy velouté $17
Soup of the Day, The Chef's daily selection determined by the freshest
local produce $14
- Salads -
Smoked Chicken salad with sundried tomatoes, olives, feta, salad greens
and walnuts $17
Smoked Fish salad with sundried tomatoes, olives, feta, salad greens
and walnuts $17
- Seafood -
Catch of the day on chorizzo, garlic and paprika gourmet potato
with a lemon and caper butter sauce $35
Chef's Fish of the Day, the daily selection determined by the
freshest local catch of the day $35
Crayfish, half and whole, please see the specials’ board $POA
Beer battered fish & chips with garden salad, tartare, and a
tomato sauce $25
- Meats -
Hawke’s Bay Lamb Rack marinated in rosemary, dark soy sauce,
garlic and red wine on a Moroccan spiced potato rosti, seasonal shoots,
and a blueberry and port wine jus $39
Beef Eye Fillet on an aged cheddar and agria potato croquette,
with sautéed spinach finished with chimichurri dressing $38
Chicken Schnitzel garlic and oregano crumbed chicken with mashed
potato, a filetto sauce and salad greens $26
Venison loin served rare on a kumara mash with caramelized onions
and a juniper jus $36
Chicken breast on mashed potato, grilled tomato and creamy
saffron sauce $29
Chateaubriand eye fillet for two with pepper aioli, a tomato, capsicum
and oregano salsa on a mushroom and bacon ragout with a red wine jus $86
- Pastas & Pizzas -
Home-Made Capsicum Tagliatele with prawns, scallops and fresh fish,
cooked in a light blue cheese flavoured creamy fumet with basil pesto
and parmesan cheese $27
Home-Made Spinach Caprese Ravioli with olive oil, parmesan cheese,
a cracked pepper salsa and micro greens $27
Today's Pasta of the Day $24
The Wine Street Margarita Pizza, tomato, basil and mozzarella $21
Special Pizza of the Day $25
- Sides - $6 each
Gourmet potatoes
French fries
Green salad
Mashed potatoes
Seasonal Vegetables
- Desserts -
Affogato with vanilla ice cream, a shot of frangelico and espresso. $17
The Wine Street Ice-cream Trio with brandy snaps and a berry coulis $14
Baked Hawke's Bay Peaches with cinnamon and honey,
brioche croûtons, vanilla ice-cream and a passion fruit syrup $17
Tiramisù an absolutely to die for raspberry flavoured tiramisu $17
The Famous Wine Street Dulce De Leche Mousse with Chantilly
cream on a lady finger base $17
Chocolate parfait with fresh seasonal fruits and meringue $14
- Cheese -
Cheese Plate with a selection of the finest Hawke’s Bay cheeses,
fresh fruits and a pear and fig chutney For One $19.50 // For Two $35
Download Menu
Thank for choosing to dine with us at Wine Street, we sincerely trust that you enjoy your wine and food experience with us.
Please be advised food is prepared to order so please let our waiting team know if you have time constraints or have any special requests.
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